A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards. Ergonomic handles make for convenient carrying and lifting.
Full aluminum core heats quickly and evenly
External stainless steel layers are infused with titanium to resist scorching, pitting and discoloration
Dripless precision-pour rim allows for clean, convenient pouring directly from the pan
Ergonomic handle is hollow to stay cool on the stovetop
Dishwasher Safe
Manufacturer's Limited Lifetime Warranty
Stainless Steel
Imported