展开PEACE, LOVE AND OATS WITH QUINOA, CHIA AND HEMP HEARTS When Good To Go decided to create a line of breakfast options, they wanted to go back to the basicsfood that theyd want to eat out on the trail. It obviously needed to be something lightweight, shelf-stable and healthy. Beyond that, it needed to be filling and packed with enough energy to start the day off right. Oatmeal has always been a staple on trips into the backcountry, so this was a natural choice. What they created is anything but your average packet of oatmeal. They started with whole grain, gluten-free oats and quinoa, then added chia and hemp seeds, both packed with protein and omega fatty acids. Cinnamon and turmeric were included for their anti-inflammatory qualities, and cardamom for digestion. Vegan and Gluten-Free Please Note: Some packaging may look slightly different than what is pictured and may also include instructions in both English and French.