Ingredients: Rapeseed Oil, Tomato, Onion, Salted Tiny Shrimp (11%) (Shrimp, Brine (Salt, Sugar, Vinegar)), Sugar, Dried Shrimp (4%) (Shrimp, Salt), Wind Dried Bacon (4%) (Pork, Sugar, Pork Fat, Salt, Dark Soya Sauce (Water, Salt, Soybeans, Wheat Flour, Colour [E150A, E150C], Flavour Enhancer [E621], Sugar, Stabiliser [E415]), Rose Liqueur (Sorghum, Rose Flower, Water, Barley, Pea, Sugar), Spices, Preservative (E250), Garlic, Chilli Flakes, Taekyung Red Pepper Powder. Allergens In Bold.
Nutritional Information: Energy kJ 1763 Energy kcal 426 Fat (g) 35.1 of which Saturates (g) (g) 2.99 Carbohydrate (g) (g) 17.6 of which Sugars (g) 17.6 Protein (g) 93 Salt (g) 7.11
Product Weight: 118g
May Contain: Produced in a kitchen that handles eggs, fish, gluten, milk, molluscs, soya and sulphites
Storage Conditions: Store in a cool dry place. Once opened refrigerate and consume within 6 weeks
Made In Country: Made in the UK
Product Description: The result of seven generations of master chefs, Poon’s brings decades of experience in the Chinese culinary arts from its home to yours. This WO sauce explodes with umami flavour sourced from dried shrimp and the brand's wind-dried ham, a twist on the classic Cantonese XO sauce.
Quote: Invite a touch of authentic Chinese cuisine into your home cooking arsenal.
Vendor Color: NO COLOUR
