For those who want to add a luxurious twist to their next coffee break, look no further than Godiva Ground Coffee. The world-famous chocolatiers have turned their considerable expertise from cocoa beans to coffee beans, carefully selecting coffee from the finest growing regions, roasting it, precision grinding it and flavouring it to create an unrivalled match to their chocolates. Godiva Hazelnut Crème Ground Coffee lifts 100% Arabica coffee from Costa Rica with creamy notes of toasted hazelnut. The silky-smooth and nutty experience is akin to having a Godiva praline and an exceptional cup of coffee all at once, and we love pairing a brew of this with their buttery Lady Godiva Chocolate Biscuits. This world-renowned chocolatier was established by Joseph Draps in Brussels almost a century ago. Named in honour of the legendary Lady Godiva, who rode through the streets of Coventry covered only by her flowing locks so that her husband would remit the high taxation he had placed on the locals. All but one of the townsfolk closed their eyes and shutters as her horse carried her naked through the city; that one who sneaked a glimpse gave rise to the term “Peeping Tom”. And the chocolates that Godiva produce are well worth looking at. Belgium is the spiritual home of luxury chocolate and Godiva has earned its place in the pantheon of greats.
£4.91 per 100.00g
